Consultation

The first step is to contact us and enquire if we have availability for your date, I am often booked up 12 – 18 months in advance so make sure to get in touch as soon as you know your dates. If you wish, you can pay a 20% booking fee at this stage so I can place you in the diary.

The next step is to come out for a tasting, we can chat about the flavours you would like to try before you come out to our bakery and have them ready for you on the day. I really like to meet you if possible before so we can get a flavour (pardon the pun) for your personality, consult on design options and come up with a cake that’s a little more personal for you.

I also send out tasting boxes every month for a small fee and am happy to consult by email, phone or video calls if you can’t make it out to me.

I pride myself on creating custom wedding cakes that incorporate your likes, personality, my eye for design and that pay attention to current trends. I love the back and forth, the collaborative nature of the design process and genuinely look forward to creating a cake that is the centerpiece of your wedding day.

I also offer a delivery and assembly service on your special day. I can liaise with the venue, the florist and wedding coordinators so all you have to worry about is turning up! I do charge a fee for this service and this is calculated based on your needs and distance.